Currently viewing the tag: "hatchery salmon"

Most people know the inspiring story of the salmon. Hatched in the gravel of a rushing mountain stream, the smolts are pulled by the waters downstream past logjams, lethal crevices in the rock, and sometimes into side pools from which there is no escape.

Mile-after-mile, sometimes many hundreds of miles, the river grows but nowadays […]

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More salmon but more of them are of hatchery origin

The proportion of hatchery versus wild Pacific salmon has risen to 1 in 5 with an overall production of 5 billion smolts produced annually, up from just 500 million in 1970. There are problems which stem from this. For imperiled salmon, the competition and genetic […]

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‎"At some point we must draw a line across the ground of our home and our being, drive a spear into the land and say to the bulldozers, earthmovers, government and corporations, “thus far and no further.” If we do not, we shall later feel, instead of pride, the regret of Thoreau, that good but overly-bookish man, who wrote, near the end of his life, “If I repent of anything it is likely to be my good behaviour."

~ Edward Abbey